the stinkiest fish in the world|Sweden’s Surströmming: The ‘Try It If You Dare’。,india oxenberg net worth

Learn all about this weird and smelly food and how to eat it. the stinkiest fish in the worldThe process for producing surströmming is as follows. The fishing is made during spring, usually in April and May before the spawning takes place. First, the herring is gutted。

But there is one barbaric practice that the Swedes still indulge in: surströmming. This fermented herring, a northern Swedish speciality, is widely believed to be the smelliest food in the...

Surströmming is a traditional Swedish, stinky, fermented herring fish delicacy stored in a tin. People are mostthe stinkiest fish in the world familiar with the its title of ‘the smelliest food in the world’ – although。

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